Savor the exceptional flavor and tenderness of A5 Japanese Wagyu ribeye from Montaro Wagyu. Sourced directly from Japan, this highly coveted steak is raised on small farms with strict attention to diet, environment, and tradition, meeting the rigorous standards of Japan’s A5 grading system. Sometimes called Poroshiri Wagyu, this exceptional A5 Japanese beef is named after Mount Poroshiri in Hokkaido Prefecture, where cattle are raised year-round in ideal conditions by dedicated ranchers on small farms.
Imported A5 Japanese Wagyu
Ribeye steak
55 $ – 200 $
& Free ShippingOne (1) individually packaged Ribeye Steak.
- Authentic A5 Japanese Wagyu beef, imported from Hokkaido Prefecture.
- Cut to Japanese Specifications, 10 oz. and ⅜” thickness. For a thicker option, please see thick thick-cut A5 Hokkaido Ribeye here.
- Certificate of Authenticity included in every order.
- This product ships frozen overnight in a temperature-controlled box. Thawing is normal during shipment.
- Product of Japan.
