This big, beefy cut originates from the Plate primal, between the front-facing Brisket and rear-facing Flank. Skirt Steak comes in 2 varieties known as the “inside” and “outside.” These names are purely based on their location. Whichever you choose, the Skirt Steak is a great cut when treated properly.
Natural American Wagyu
Skirt steak
50 $ – 100 $
& Free ShippingSkirt Steak is a long, flat cut and is full of flavor. It cooks quickly and is often sliced up and served in fajitas.
